Body Vodka
TLDR: Low-proof vodka to keep the party going.
As easy to drink as it is to love, this low-proof vodka has 25% less alcohol than most of the spirits you’ll find at the bar or bottle shop. Created by a former deejay, it’s just the thing for when you want to order a pre- or post-dinner drink, or stay for another round, all without losing your cool. Plus, you can use it as a one-to-one substitute in traditional vodka cocktails, turning everything from vodka sodas to espresso martinis into sessionable serves. Regardless of the application or occasion, BODY keeps things bright and balanced.
Silky and Sippable
SIPLAND’S DEEP DIVE
Distilled 10 times
30% (ABV), 40-proof
Made from non-GMO Indiana corn
Limestone and alkaline-softened water
Then spiked with a touch of organic agave nectar — but no sugar
What does low ABV drinking mean to Sipland?
Most commercial vodkas are at least 40% ABV and anywhere from 60- to 80-proof. Enjoy more glasses for longer, or drink less all together.
HOW TO SERVE
Easy-Breezy Espresso Martini
2 oz. BODY vodka
1 oz. brewed espresso
½ oz. Coffee Liqueur (like Kahlua or Mr. Black)
¼ oz. Simple syrup
Shake with ice, then pour into a chilled coupe or martini glass.
Patio Water
2 oz. BODY vodka
½ oz. freshly squeezed lemon juice
Sparkling water to top
Combine BODY and lemon juice in an old-fashioned glass over ice and top with sparkling water.
Moderately Buzzy Dirty Martini
2½ oz. BODY vodka
½ oz. dry vermouth
½ oz. olive brine
Shake with ice, then pour into a chilled coupe or martini glass. Garnish with as many olives as you like.
MEET THE MAKER
Body Vodka
In 2022, deejay-turned-meme maestra Jilly Hendrix created BODY vodka to accommodate her own desire to drink less heavily. Produced in North Carolina, BODY sources its GMO-free corn from Indiana and organic, bee-pollinated agave nectar from a family-owned farm in Colorado. It’s available nationwide via net positive packaging, and a partnership with an ecological packager plants 20 trees for each one consumed.
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